Whipped Cream — Printable Version

To view full post of this recipe with photos and additional information, click here.

Whipped Cream

Ingredients:

-Half-pint of whipping cream
-1 tsp. vanilla
-2-3 tbsp. sugar

Combine ingredients in a deep bowl and whip with an electric mixer at high speed until thick and fluffy. Serve immediately. Refrigerate leftovers promptly.

Advertisements

One Response to “Whipped Cream — Printable Version”

Trackbacks/Pingbacks

  1. Seasonal Recipe: Whipped Cream « The Red Kitchen Project - December 8, 2009

    […] Seasonal Recipe: Whipped Cream 2009 December 8 by redforkhippie For a printable version of this recipe and complete ingredients listing, click here. […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: