Autumn Turkey Loaf–Printable Version

To view the full post of this recipe with photos and additional information, click here.

Autumn Turkey Loaf

Ingredients

1 lb. ground turkey, completely thawed

1/4 cup chopped green onions or celery (or mixture)

1 cup (about half box) of seasoned instant stuffing mix

1 egg, beaten

Salt/pepper to taste

1 can (jellied or whole-berry) cranberry sauce, divided

Directions:

Preheat the oven to 350 degrees. Begin by putting ground turkey into a bowl that’s large enough to knead in. Chop about 1/4 cup of green onions or celery (I used 2 green onions and about half a stalk of celery to achieve this amount). Add the chopped vegetables to the bowl along with about 1 cup (half of a regular-sized box) of instant stuffing mix (like StoveTop). 

Pour a beaten egg over the mixture and sprinkle with salt & pepper. Add about 1/2 cup of the cranberry sauce (jellied or whole-berry) while reserving the rest of the can for later to be used as topping. Roll up both sleeves and start kneading the mixture until ingredients are generally distributed evenly.

Place the kneaded mixture in an ungreased loaf pan. Place uncovered loaf in oven and bake 45-60 minutes.

When loaf is done and removed from oven, take remaining cranberry sauce from can, place in covered, microwaveable bowl and microwave for about one minute and stir well. Slice the loaf and serve drizzled with melted cranberry sauce.

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3 Responses to “Autumn Turkey Loaf–Printable Version”

  1. Colleen September 17, 2013 at 8:57 AM #

    I love this recipe and had it pinned from, I guess, your old website, I freaked when the pin didn’t take me to the recipe! So glad I found it, guess I’ll be printing it for safe keeping . . . thanks!

Trackbacks/Pingbacks

  1. Autumn Turkey Loaf « The Red Kitchen Project - August 21, 2009

    […] 21 by Gracie For a printable version of this recipe and complete listing of ingredients, click here. Turkey, stuffing, cranberry sauce–it's all in […]

  2. The Red Kitchen Project » Blog Archive » Cheap Recipe: Autumn Turkey Loaf - February 10, 2011

    […] a printable version of this recipe and complete listing of ingredients, click here. Turkey, stuffing, cranberry sauce–it's all in […]

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